Deciding to minimize their environmental impact Alisa and J.B. decided to only eat food produced within 100 miles of their home and discovered a whole other terrain beyond supermarket doors.
An article published in the Financial Times notes that....."Austria with 11 % of farmland under organic till, is the continent's leader. It maintains a ban on all genetically modified food." So food is Austria is not only very tasty but also healthy. And that makes me pretty proud.
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